HARBOR SPRINGS AREA

HARBOR SPRINGS

ANCHOR RESTAURANT: Open for breakfast, lunch & dinner thru October you can enjoy your meals in a comfortable bistro setting.
127 State St., 231-526-0744.

BBQ PITMASTERS: Serving breakfast, lunch and dinner daily you will enjoy a full BBQ menu, including sandwiches, chicken, pork beef and ribs. Also fresh salads and sides of cole slaw, potato salad, smoked baked beans and french fries. Dine in, carry out or have your meal delivered.
1053 W. Conway, 231-347-4800.

B.C. PIZZA: A good, basic pizza place that makes it quick and makes it good, B.C. offers a wide variety of toppings and crust choices, and their menu also includes sandwiches and other short entrees. Tuesday is ? off night, and if you save up 10 clean B.C. Pizza boxes to help save trees, they'll trade you for a free medium pizza.
105 Franklin Park Drive, Harbor Springs, next to Pointes North party store, 231-526-2424.

BAR HARBOR: Sailor-friendly pub with comfy booths, the coldest beer, and the best burgers in the region. Play pool, gossip with the locals, say hello to owner Jeff and bartender Matt, or just keep an eye on the action from their super view of the City Marina and the tennis courts; and, if you're in town for either of the Mac races, this is the place to be to schmooze with the skippers and get the latest on race standings. Lunch and dinner.
100 State Street, 231-526-2671.

THE CARRIAGE HOUSE & PADDOCK GRILL: Casual fine dining featuring steaks and fresh seafood.
7075 S. Lake Shore Dr., 231-526-1000.

CHESTNUT VALLEY GOLF CLUB: Serving a variety of entrees from fish to ribs for lunch and dinner, Chestnut Valley's dining room overlooks their well-tended golf course. Cocktails also available.
At the intersection of 1875 Clubhouse Dr., outside of Harbor Springs, 231-526-9100.

CORNICHON'S: High end deli and specialty foods.
248 State St., 231-242-0020.

CUPOLA ROOM: Breakfasts are the mainstay of the charming Cupola Room, which opens for the season each year on Memorial Day weekend.
340 State Street, downtown Harbor Springs, 231-526-8932.

ISLAND BEAN COFFEE CO.: The tiny but friendly Island Bean brings fresh-brewed coffee, cappuccino, and espresso to downtown Harbor Springs, along with fresh bagels and muffins, and their delicious Panini sandwiches, grilled fresh with such ingredients as ham, provolone cheese, or dried tuna. Also at Island Bean are fresh-squeezed fruit juices and fruit smoothies plus their tasty chicken salad sandwiches with dried cherries - and the daily paper is always available for a quick read. Gourmet sandwiches.
110 W. Main St., downtown Harbor, next to Hollywood Market and Gas Station, 231-526-9998.

JUILLERET'S FAMILY RESTAURANT: A long-standing tradition among summer visitors, Juilleret's has an extensive menu filled with all-American fare such as hamburgers, sandwiches, and ice cream treats like the "Thundercloud," an extra-sweet concoction of ice cream, fudge, and marshmallow topping. After the beach or after camp, bring the kids to the most family-friendly restaurant in town.
130 State Street, downtown Harbor, 231-526-2821.

LITTLE TRAVERSE BAY RESTAURANT: Country-club worthy fare with a gourmet edge, plus attentive service and beautiful views of the surrounding area.
995 Hideaway Valley Road, Harbor Springs, 231-526-7800.

LORENZO'S FINE ITALIAN CUISINE: Voted "Best Pasta" by Northern Express readers. Aside from their delicious pasta dishes they offer soups and salads and petite portions.
Scenic Lakeshore Dr., 231-526-1000.

MARY ELLEN'S PLACE: Just like a trip back to Andy Griffith's Mayberry, Mary Ellen's embodies the quintessential old-fashioned soda fountain, right in Harbor Springs. Sample the homemade soups and chili, thick malts and authentic fountain drinks, and Cokes from Mary Ellen's 60-year-old antique Coke machine; and don't miss their gigantic rack of periodicals, from local papers to comic books to glossy big-city mags. It's a must-see.
145 East Main St., downtown Harbor, 231-526-5591.

MIGHTY GOOD PIZZA: Take Out: Another good pizza option in the Harbor Springs area, Mighty Good has the usual wide range of pizza options, plus drinks and more.
974 West Conway Road, outside of Harbor Springs, 231-348-6900.

THE NEW YORK RESTAURANT: A refined atmosphere, subdued lighting, and an appetizing selection of epicurean treats awaits the diner at this Harbor Springs corner landmark. Menu selections range from their smoked whitefish ravioli appetizer to their Atlantic salmon, baked polenta and eggplant, tomato basil fettuccine, or filet mignon - and their brunches include one of the best versions of Eggs Benedict around.
101 State Street, downtown Harbor across from Bar Harbor, 231-526-1904.

NUBS NOB SKI RESORT: Cafe offers breakfast, lunch, dinner and snacks.
500 Nubs Nob Rd., 231-526-2131.

NUTMEG'S FOOD & WINE: Take out or dine in at Nutmeg's, where you can choose from sandwiches and salads, take-home dinners, wines and micro-brews, or specialty coffees and bagels - they say that it's "where deli meets gourmet," and we say that it's all pretty darn good.
Harbor Plaza, outside Harbor Springs proper, on M-119 next to Harbor Springs Airport, 231-347-0712.

OUT TO LUNCH: Standard lunch fare, including sandwiches and burgers, in a roadside-diner-style atmosphere.
7593 State Road, Harbor Springs, 231-526-2980.

PITMASTER'S BARBEQUE: BBQ beef, chicken and ribs _are some of the choices for lunch & dinner, delivery available.
1053 West Conway Rd., 231-347-4800.

THE SASSY LOON BAR & GRILL: Located in the Northern Lights Recreation they have a full menu of appetizers, soups, salads, side, sandwiches seafood dinner entrees, pizza and a kid's menu.
8865 119, between Petoskey and Harbor Springs, 231-347-3100.

SEMINOLE PUB: Open daily at 11am, Seminole Pub serves up a hearty menu.
Located at the Boyne Highland Resort, 231-526-3085.

STAFFORD'S PIER RESTAURANT: A Harbor Springs favorite, "The Pier," as it's known locally, offers not one, but four dining options within the restaurant itself. The casual Wheelhouse Lounge, with its low tables and inviting fireplace, offers a flavorsome selection of coffee drinks, imported beers, mixed drinks, and wines, plus pub snacks (like their well-seasoned baked escargot) and interesting conversation. The Chart Room is a step more upscale, with cozy booths and great lunches, from soups to chicken. The Pointer Room is perfect for that special night out, with its harborside view, subtle service, and luxurious surroundings; menu choices range from Oysters Rockefeller to lobster, whitefish, rack of lamb, and filet mignon. And, behind The Pier and beside the docks, Dudley's Deck makes any afternoon fun with its umbrella-covered tables, succulent salads and sandwiches, the outdoor bar's fruity tropical drink selection, and visits from the neighborhood ducks.
On the Waterfront, 102 E. Bay downtown Harbor next to the City Marina, 231-526-6201.

TEDDY GRIFFIN'S ROADHOUSE: Solid fare just this side of gourmet, Teddy's features a wide variety of dinner entrees, all served with the restaurant's homemade and addictive "Ted Bread." Only a stone's throw from Boyne Highlands, indulge your appetite after golf or skiing with their Helix En Croute, Almond Crust Walleye, Mediterranean Angel Hair, or Reggiano Pesto Chicken - or, if it's a more relaxed snack you're looking for, step into Teddy's Pub for their hearty sandwiches or Irish pizza. Just like the sign above the door says, Teddy's has "better food than most hospitals"!
50 Highland Pike Rd, next to Boyne Highlands, 231-526-7805.

TOSKI SANDS DELI & RESTAURANT: Soups, sandwiches and specialty items.
2292 M119, 231-347-9631.

TURKEY'S CAFE, PIZZERIA & RESTAURANT: A hearty, friendly destination right on Main Street, Turkey's serves a delicious choice of breakfast and lunch items, and their pizza is a must-have. Also worth a mention are their legendary Calzones that arrive with a thick, chewy crust and your choice of three items, and their new casual gourmet dinners, which range from whitefish and chips to chicken alfredo and black bean burritos. Their new cocktail menu is also available - and don't forget to check out the snazzy collection of antique soda bottles on the walls. Dine in, takeout, or delivery.
250 E. Main Street, downtown Harbor, 231-526-6041.

CROSS VILLAGE

CROW'S NEST: Known as much for their area catering as for their restaurant service, the Crow's Nest menu includes appetizers like Sun Dried Tomato Bruschetta, entrees like whitefish, pork ribs, and walleye, and custom pizzas from Mediterranean to Zydeco.
4601 North State Road, north of Harbor Springs, 231-526-6011.

LEGS INN: Famed for their atmosphere as much as for their Polish-theme menu, Legs Inn is quite a sight. The first thing you'll notice is the abundance of upside-down chair legs on the roof - and it only gets more interesting once you're inside. Sculpted logs engraved with strange faces, tables cut right from giant trees, and enormous stones make up the majority of Legs Inn's construction, and, if you can tear yourself away from browsing the surroundings, you'll find it hard to choose between the perogis and the other menu items. Legs Inn also offers blues and rock music on the weekends.
6425 Lake Shore Dr., downtown Cross Village, (north of Harbor Springs), 231-526-2281.

STUTSMANVILLE

THE FISH: Open for dinners only, a wonderful dining experience.
State Rd & Stutsmanville Rd. 231-526-3969.