Letters

Letters 10-20-2014

Doctor Dan? After several email conversations with Rep. Benishek, he has confirmed that he doesn’t have a clue of what he does. Here’s why...

In Favor Of Our Parks [Traverse] City Proposal 1 is a creative way to improve our city parks without using our tax dollars. By using a small portion of our oil and gas royalties from the Brown Bridge Trust Fund, our parks can be improved for our children and grandchildren.

From January 1970 Popular Mechanics: “Drastic climate changes will occur within the next 50 years if the use of fossil fuels keeps rising at current rates.” That warning comes from Eugene K. Peterson of the Department of the Interior’s Bureau of Land Management.

Newcomers Might Leave: Recently we had guests from India who came over as students with the plan to stay in America. He has a master’s degree in engineering and she is doing her residency in Chicago and plans to specialize in oncology. They talked very candidly about American politics and said that after observing...

Someone Is You: On Sept 21, I joined the 400,000 who took to the streets of New York in the People’s Climate March, followed by a UN Climate Summit and many speeches. On October 13, the Pentagon issued a report calling climate change a significant threat to national security requiring immediate action. How do we move from marches, speeches and reports to meaningful work on this problem? In NYC I read a sign with a simple answer...

Necessary To Pay: Last fall, Grand Traverse voters authorized a new tax to fix roads. It is good, it is necessary.

The Real Reasons for Wolf Hunt: I have really been surprised that no one has been commenting on the true reason for the wolf hunt. All this effort has not been expended so 23 wolves can be killed each year. Instead this manufactured controversy about the wolf hunt has been very carefully crafted to get Proposal 14-2 passed.

Home · Articles · News · Other Opinions · On the farm: a season for...
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On the farm: a season for healing

Samantha Tengelitsch - May 24th, 2007
As a child, my family lived across from a cherry orchard that stretched out before our house in all directions. It swallowed the land and touched the horizon. I found endless fascination in watching tractors and workers weaving in and out of rows, moving around the evenly spaced trees dotted with blossoms in the spring and
vibrant red cherries in the heat of summer.
Seated cross-legged between the two towering maples on our front lawn, I felt the sole witness to the magic of what made up a farm. As a young child, the men and women and the machines seemed to appear magically out of the infinite rows. At the end of the day, they would disappear with equal mystery into the depths of the orchard. And to discover for myself, as I eventually, inevitably did, the flavor of a freshly ripe cherry, was something akin to discovering a treasure in my own backyard.
Two years ago, following the death of a young Cherry Queen contestant to an
aggressive form of non-Hodgkin’s lymphoma (NHL), I began researching the correlation between NHL and agricultural practices in Northern Michigan. I felt enormous inner-conflict when I discovered organophosphates, used commonly in cherry and apple orchards, and organochlorines were linked to several forms of soft tissue cancers. NHL is the leading cancer associated with pesticides, and in a heavily agricultural area, researchers typically see an increased incidence of these forms of cancer.
My own family (I have three young children) so enjoyed picking cherries out at the farm where I once lived. Our memories of this time are priceless. After my research and diagnosis one year later with the very same cancer I had spent the previous year researching, we stopped picking cherries at the conventional farm and instead purchased from an organic farm through the local Oryana cooperative. Still, my love of the farm and farming was very much alive and nothing could substitute the experience of tasting a freshly ripe cherry right off the tree, or the pleasure of being present on the farm. It was with great sorrow we let this experience go.
Earlier this spring, I began working at the Eco Learning Center, a few miles south of Suttons Bay on Bingham Rd. We’ve spent summers working there in the past, but the last two years were such a flurry of activity, we hadn’t so much as visited the farm. About a month ago, Erick, the girls and I walked up the winding road, past the vineyard and discovered something entirely new. The center had taken on a massive project: To grow apples, plums, cherries, apricots, currants and other berries, using the principles of biodynamics.
Rather than plant rows of trees, plantings occur in guilds, or companion groupings, which create an environment of health and well-being for the tree and those who work on the farm. There are still rows, but they are spaced differently than in the conventional orchard. I won’t go into great detail (you can see it for yourself), but I am thrilled to be learning about the principles of biodynamics and permaculture together in such a beautiful, healing and sacred place.
Cancer shook me to the core, but I am grateful for the experience. It truly made me a better person. And now it is time for me to do some healing; both physically and emotionally, getting back to the place I loved most as a child; rediscovering and reclaiming the magic of the orchard.

-- In healing and in wellness, Samantha Tengelitsch & family
 
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