Happy Hour

A weekly snapshot of Happy Hours around the region…


FireFly
Everyday, open-7 p.m., $1.75 highballs, $2.50 house chardonnay, $2.00 drafts, $1.00 off everything else.
310 Cass St., Traverse City

Fred's
Sunday-Thursday, 3-6 p.m., $1 off all drinks.
422 North 5th St., Roscommon

Lulu's Bistro
Thursdays, 5-9 p.m., $3 wells, $2 off drafts, select $5 wines.
213 N. Bridge St., Bellaire

Boyne River Inn
Everyday, 3-6 p.m., 1/4 off drinks.
229 Water St., Boyne City
 
Rendezvous Lounge, Odawa Casino
Thursday & Friday, $2.25 domestic drafts, $3.25 well drinks, $3.25 house wine.
1760 Lears Rd., Petoskey

Choice Bits!

Round-the-region snapshots of the dining scene. 

THE BROWN TROUT:
"Up North" decor, daily dinner & wine specials, kids menu, lunch & dinner. Lunches include smoked trout chowder, buffalo burgers, salads, and sandwiches.  Dinners feature seafood, pastas, steaks, ribs and chicken. 
4652 S. Straits Hwy. Indian River, 231-238-9441.

BELLAIRE BAR: 
Large selection of appetizers, sandwiches, burgers, Mexican, fish and salads.  Dinners include seafood, steak, chicken, roast beef and turkey.  “Home of the best hamburger in Northern Michigan.” 
217 N.Bridge, 231-533-6536.

BO JACK'S BAKE SHOPPE & DELI: 
Pleasant log interior shows Mancelona at its best with bakery items, coffee beverages, and a variety of deli sandwiches.  Check out the Bo Jack Special: chicken, ham and Swiss sandwich. 
102 W. State Mancelona, 231-587-8757.

CRYSTAL MOUNTAIN RESORT:
The Wild Tomato:
Serving breakfast from 6-11am, occasionally dinner. Reservations appreciated.
231-378-2623 ext. 6050.
The Thistle Pub & Grille:
Celtic inspired decor and menu for lunch & dinner. Reservations suggested.
Thompsonville, 231-378-2623 ext. 6052.

CADILLAC SANDS RESORT: 
Clipper Room Restaurant a family friendly environment with a varied dinner menu featuring steaks, seafood, prime rib, Cantonese ribs and nightly dinner specials.  Kid's menu is available.  The Porthole Lounge is open 7 days with a full dinner menu as well as sandwiches and wraps.  The Beach Bar & Grill is  open Memorial Day through Labor Day and is located on The Patio Sun Deck overlooking Lake Cadillac.  Serving lunch & dinner in a casual setting.  M115, 231-775-2407.

SCOVIE'S GOURMET DELI & BAKE SHOP:  Old world deli, fresh baked breads & pastries, gourmet coffees & espresso, wine & beer to go.
111 Bridge St. Charlevoix, 231-237-7827.

BENNETHUM'S NORTHERN  INN: Housed in the former Schlang's Bavarian Inn, they offer fresh, homemade cuisine. Schlang's Chicken Tyrol, Northern Inn Perch, Tuscan fettuccini and more mouth watering entrees. There is also specialty pizzas and a kid's menu.
3917 Old 27 S. Gaylord, 989-732-9288.

GRAIN TRAIN NATURAL FOOD CO-OP: Vegetarian deli takeout with fresh salads, soups, breads and specials such as Greek spinach pie, spicy sesame noodles and avocado club sandwich.  Organic coffee was voted "best cup of joe" by Express readers.
220 E. Mitchell St. Petoskey, 231- 347-2381.

7 MONK'S TAPROOM: A fun place to sample their brews while enjoying a variety of munchies.
128 S. Union Downtown Traverse City, 231-421-8410.

CHINA FAIR: Voted “Best Chinese Restaurant” by Express readers, the China Fair offers excellent service along with a luncheon buffet each day along with traditional Chinese and Thai specialities.  Check out their expanded brunch on Sunday for a taste-filled bargain.
1357 S. Airport Rd. Traverse City, 231-941-5844.

GRANDVIEW GOLF CLUB: Lunch & dinner.  Sandwiches, salads, burgers and soups.  Dinner entrees feature rotisserie chicken, bbq ribs, pecan encrusted whitefish, a 12 oz. t-bone steak and nightly specials.
3003 Hagni Rd. Kalkaska, 231-258-3244.

Home · Articles · News · Dining · Tasteful
. . . .

Tasteful

Ross Boisonneau - October 24th, 2012  

Aaron and Nikki Ackley serve wines from their own Longview Winery, which is located adjacent to their restaurant in Leelanau County.

Wine & Dine at Cedar Rustic Inn


When the Cedar Rustic Inn opened in 2006, owners Aaron and Nikki Ackley wanted to be all things to all people.

But in the years since, their patrons have helped the restaurant evolve. The Cedar Rustic Inn in Leelanau County now specializes in what some might think of traditional food, such as pot roast and fried chicken, but all expertly prepared.

“It’s Northern Michigan, so you have to have walleye and perch on the menu,” said Nikki. “When I have new servers, I have to tell them not to put a knife next to the ribs,” a fall-off-the-bone specialty.

Aaron continues the story.

“A big seller is the pot roast,” he said. “And the (beef) stroganoff – how often do you see that in restaurants?”
While favorites include the roast, ribs and Tuscan Chicken Marsala, another of the draws is the breakfast. And it’s not just for early risers.

“We had so many people asking for breakfast in the middle of the day, we sell more breakfast during lunch than lunch,” said Aaron.

So now breakfast is available until 4 p.m ., with the exception of omelettes, which are discontinued after 11 a.m.

THEIR OWN WINE
A recent addition to the menu is wine from the family’s Longview Winery next door. Aaron says the ability to serve the wine at the Inn is a boon for both businesses. “We worked a long time to be able to offer Longview wines,” said Aaron. The restaurant now holds wine dinners most months. The reservation-only dinners take place on Tuesday evenings, a night the restaurant is normally closed.

For the rest, the Cedar Rustic Inn is open Monday, Wednesday and Thursday from 10 a.m. To 8:30 p.m., Fridays till 9, Saturdays from 8 a.m.-9 p.m. and Sundays 8 to 8.

The Cedar Rustic Inn is located on the north end of Cedar at 8699 S. Good Harbor Trail. Phone 228-2282. 

Click here for the full story in Northern Express

 
  • Currently 3.5/5 Stars.
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