Letters

Letters 08-31-2015

Inalienable Rights This is a response to the “No More State Theatre” in your August 24th edition. I think I will not be the only response to this pathetic and narrow-minded letter that seems rather out of place in the northern Michigan that I know. To think we will not be getting your 25 cents for the movie you refused to see, but more importantly we will be without your “two cents” on your thoughts of a marriage at the State Theatre...

Enthusiastically Democratic Since I was one of the approximately 160 people present at when Senator Debbie Stabenow spoke on August 14 in Charlevoix, I was surprised to read in a letter to Northern Express that there was a “rather muted” response to Debbie’s announcement that she has endorsed Hillary Clinton for president...

Not Hurting I surely think the State Theatre will survive not having the homophobic presence of Colleen Smith and her family attend any matinees. I think “Ms.” Smith might also want to make sure that any medical personnel, bank staff, grocery store staff, waiters and/or waitress, etc. are not homosexual before accepting any service or product from them...

Stay Home I did not know whether to laugh or cry when I read the letter of the extremely homophobic, “disgusted” writer. She now refuses to patronize the State Theatre because she evidently feels that its confines have been poisoned by the gay wedding ceremony held there...

Keep Away In response to Colleen Smith of Cadillac who refused to bring her family to the State Theatre because there was a gay wedding there: Keep your 25 cents and your family out of Traverse City...

Celebrating Moore And A Theatre I was 10 years old when I had the privilege to see my first film at the State Theatre. I will never forget that experience. The screen was almost the size of my bedroom I shared with my older sister. The bursting sounds made me believe I was part of the film...

Outdated Thinking This letter is in response to Colleen Smith. She made public her choice to no longer go to the State Theater due to the fact that “some homosexuals” got married there. I’m not outraged by her choice; we don’t need any more hateful, self-righteous bigots in our town. She can keep her 25 cents...

Mackinac Pipeline Must Be Shut Down Crude oil flowing through Enbridge’s 60-yearold pipeline beneath the Mackinac Straits and the largest collection of fresh water on the planet should be a serious concern for every resident of the USA and Canada. Enbridge has a very “accident” prone track record...

Your Rights To Colleen, who wrote about the State Theatre: Let me thank you for sharing your views; I think most of us are well in support of the first amendment, because as you know- it gives everyone the opportunity to express their opinions. I also wanted to thank Northern Express for not shutting down these types of letters right at the source but rather giving the community a platform for education...

No Role Model [Fascinating Person from last week’s issue] Jada quoted: “I want to be a role model for girls who are interested in being in the outdoors.” I enjoy being in the outdoors, but I don’t want to kill animals for trophy...

Home · Articles · News · Features · Ribs, Blues, and Spring Skiing...
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Ribs, Blues, and Spring Skiing Too

The first Sunday in March is a guaranteed perfect storm for the outdoor lover.

Kristi Kates - February 24th, 2014  


Spring skiing, slow-cooked ribs slathered in secret sauce, and live blues on the deck are all part of Ribs and Blues, a Grayling-area tradition at the XC Ski HQ in Roscommon.

Called “a well-celebrated tradition” by the Grayling Visitor’s Bureau, Ribs and Blues is the perfect complement to the spring ski season.

THE BLUES

The event began eight years ago when sunny weather at the XC Ski HQ prompted an impromptu outdoor BBQ and concert.

“We have some very talented blues artists here in Higgins Lake, and the best of all of them back then was a guy named Russ McCullough, or ‘Mania,’” said Mariah Frye, part owner of the 40-year-old XC Ski HQ in Roscommon. “Russ formed the West Side Blues Band about eight years ago, and we just had to have them come play on the sundeck one sunny weekend towards the end of the ski season, when spring skiing is at its best. We thought, what better to go with some real live blues than some ribs? And the tradition was started.”

Since then, Russ “passed away into Blues Heaven,” Frye said. Now his brother Dan and another musician, Don Mick, carry the torch.

“They’re a really talented duo,” Frye said, “and with the music and the food and the atmosphere, everyone gets really into it.”

THE SKIING

XC Ski HQ, which has about nine miles of groomed trails, a full retail store, ski and snowshoe rentals, a day lodge, café, and sundeck, is a place where the owners and employees “live and breathe cross-country,” Frye said.

“We’re unique in that we’re one of the only ‘XC-only’ shops in the Midwest,” she said.

Frye said that her store is “passionate” about making cross-country skiing a sport that is accessible to everyone, regardless of ability or budget.

“Michigan is such a beautiful state in the wintertime, and being able to get outdoors and explore the wilderness is something we think everyone should be able to do,” she said. “Our facilities … offer a fun, affordable way to get outside, exercise, meet friends, and enjoy winter.”

And it’s also a great sport to burn the calories from a big plate of ribs and sides.

THE FAMOUS RIBS 

For those who don’t know, the XC Ski ribs are something truly unique, Frye said.

“We start cooking them on very low heat in the oven the day before the event, and our grill master, German Dave, finishes them by grilling them on the sun deck barbeque pit with a special sauce, which is highly addictive and spicy,” she said. “I’d get in big trouble for sharing our secret ingredients with you, but I can tell you that Frank’s Red Hot is part of it.”

For $10, a hefty slab of the “famous” ribs is served up, along with cole slaw and scalloped potatoes, creating a complete winter feast.

And any calories not burned off earlier by skiing can be danced away courtesy of the West Side Blues Band, who will perform outdoors if it’s warm enough, or in center’s Stone Turtle Day Lodge if it’s not. The whole combo is a great way to celebrate one of the last cross-country ski events of the season.

“This event is unique because it’s so fun and it’s the time of year when you get those rare days of warm weather skiing where the snow is still fast and in great shape,” she said. “It’s the perfect combination ... I mean skiing, ribs, live blues music, friends and sunshine? Does it get any better?”

Ribs and Blues will take place at XC HQ on Sun., March 2 beginning at 2pm. Cost is $10 for adults, $5 for children eight and under. Reservations will get first seating. Email skiboneslynne@aol.com to reserve, or call (800) 832-2663 for more info.

 
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