by Dr. Buono in the November 10 Northern Express. While I applaud your enthusiasm embracing a market solution for global climate change and believe that this is a vital piece of the overall approach, it is almost laughable and at least naive to believe that your Representative Mr.
Bigger than ever, the fifth annual Traverse City Microbrew and Music Fest has a 200-beer menu, hotter bands, enormous tents, and a full-on light show to cap it all off.
“These things are what move me,” said organizer Sam Porter. “We love this event, and it brings so much good to the community.”
In the early days of Traverse City’s Maritime Heritage Alliance (MHA), the membership would launch as many boats as they could in an impromptu “just for fun” regatta that would kick off the sailing season. These days, the Alliance holds this regatta, now called Schooner Fest, with a little more purpose: as a fundraiser for the organization.
As parents are well aware, selecting a school district is hardly black and white. Funding formulas and test scores – though widely available – are confusing even to the adminstrators that adhere to them. Although the State of Michigan readily provides this information online, navigating it can be another story.
But in the days before safety harnesses and aerial lifts, hundreds of men climbed to the top of the towering iron columns to piece the iconic structure together. The grueling and dangerous tasks – which continue today – unite the ironworkers as a real band of brothers. So it’s no surprise that they celebrate their achievements at an annual festival each year.
Lingering sadly on the shores of tony Walloon Lake was a tiny village, marked by burned-out buildings and abandoned businesses. That was the 1980s. Today, the Village of Walloon Lake is booming, with one committed family sinking millions into its thoughtful, multi-stage redevelopment.
A turf war is simmering in local farmers markets over exactly where that cherry, tomato, or radish was picked. Some say the argument is just splitting hairs; others decry the trucked-in produce as undercutting the small local grower.