Letters

Letters 02-08-2016

Less Ageism, Please The January 4 issue of this publication proved to me that there are some sensible voices of reason in our community regarding all things “inter-generational.” I offer a word of thanks to Elizabeth Myers. I too have worked hard for what I’ve earned throughout my years in the various positions I’ve held. While I too cannot speak for each millennial, brash generalizations about a lack of work ethic don’t sit well with me...Joe Connolly, Traverse City

Now That’s an Escalation I just read the letter from Greg and his defense of the AR15. The letter started with great information but then out of nowhere his opinion went off the rails. “The government wants total gun control and then confiscation; then the elimination of all Constitutional rights.” Wait... what?! To quote the great Ron Burgundy, “Well, that escalated quickly!”

Healthy Eating and Exercise for Children Healthy foods and exercise are important for children of all ages. It is important for children because it empowers them to do their best at school and be able to do their homework and study...

Mascots and Harsh Native American Truths The letter from the Choctaw lady deserves an answer. I have had a gutful of the whining about the fate of the American Indian. The American Indians were the losers in an imperial expansion; as such, they have, overall, fared much better than a lot of such losers throughout history. Everything the lady complains about in the way of what was done by the nasty, evil Whites was being done by Indians to other Indians long before Europeans arrived...

Snyder Must Go I believe it’s time. It’s time for Governor Snyder to go. The FBI, U.S. Postal Inspection Service and the EPA Criminal Investigation Division are now investigating the Flint water crisis that poisoned thousands of people. Governor Snyder signed the legislation that established the Emergency Manager law. Since its inception it has proven to be a dismal failure...

Erosion of Public Trust Let’s look at how we’ve been experiencing global warming. Between 1979 and 2013, increases in temperature and wind speeds along with more rain-free days have combined to stretch fire seasons worldwide by 20 percent. In the U.S., the fire seasons are 78 days longer than in the 1970s...

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Features

 
Saturday, October 10, 2015

Traverse Bay Blues

Features Patrick Sullivan Here’s a notable fact. One of the biggest sporting events in the world — the Rugby World Cup — is happening right now in England and two players from Traverse City made the Team USA roster. One of them, Phillip Thiel, has played in World Cup matches watched by millions.
 
Friday, October 2, 2015

Climb a Tree With Bo

Features Kristi Kates Burke hosts climbs all year round and helps roughly 300 people climb trees every year. Each person is individually instructed and equipment is provided. If you have a specific tree you’d like to climb, Burke can even arrange to come to you in order to make that goal a reality.
 
Friday, October 2, 2015

All About Arborists

Features Kristi Kates Bo Burke is a certified consulting arborist and treeworker/climbing specialist from Cedar. Ben Veling is also a certified arborist and owner of Timberwolf Tree Care in Harbor Springs. As they’re both experts on this very topic, we got the scoop from them.
 
Friday, October 2, 2015

Grape Harvest Down Again, But Still Plenty of Wine

Features Ross Boissoneau Harsh winters, late frosts, significant summer storms — if it’s not one thing, it’s another in the world of agriculture, and the world of wine is no exception. The result is a grape harvest over most of the region — and the state — that will be significantly below average this year.
 
Friday, October 2, 2015

A Red Wine Odyssey

Features Patrick Sullivan Marty Lagina is on a lifelong treasure hunt. He made a fortune discovering natural gas in the ’90s, turned wind into electricity with large-scale turbine development, and his search for actual buried treasure on Canada’s Oak Island is the subject of a History Channel television show.
 
Friday, October 2, 2015

Recapturing Our Heritage, One Apple at a Time

Features Ross Boissoneau That’s not a relative, but an antique nevertheless. So-called antique apples date back 50, 100, 150 years ago. Favored varieties such as Macintosh, Paula Red, Granny Smith, and especially Red Delicious took over shelf space, while Sunset, Grimes Golden, Hawkeye Greening and, yes, Aunt Lucy, became all but unknown.
 
Saturday, September 26, 2015

Get Wild at Wilderness State Park

Features Kristi Kates One of the most incredible nature destinations in Emmet County may also be one of the most overlooked. Unlike its cousin, the popular Petoskey State Park, its location isn’t obvious. It’s also not as showy as its other relation, historical Fort Michilimackinac State Park.
 
Saturday, September 26, 2015

Northern Michigan’s Woodstock

Two Decades After The Party’s End, Nostalgia for Castle Farms’ Wild Years Still Grows

Features Patrick Sullivan It’s been 20 years since armies of halter top- and mullet-clad heavy metal kids took over Charlevoix on summer weekends, jamming up roads and leaving beer cans, whiskey bottles and cigarette butts in their wake. For most locals, the era was a bad dream they hope will never return. For the revelers, it was a beautiful time; thousands of people follow a Facebook page dedicated to those long-gone days.
 
Saturday, September 26, 2015

Reclaiming a Classic in Harbor Springs

Features Kristi Kates Of all the spots in downtown Harbor Springs, the one that’s been the subject of the most querying eyes is Juilleret’s. The former restaurant was in business for 112 years as a classic soda fountain and well-known summer destination. It closed in 2007 when its owners retired and has been sitting empty ever since.
 
Saturday, September 26, 2015

Who Was Robert Emmet?

Features Kristi Kates

Sometimes, a person is honored who had absolutely nothing to do with the place like Ypsilanti, named after Demetrios Ypsilantis, a hero in the Greek War of Independence of the 1800s.

The same is true of Emmet County, named for Robert Emmet, the leader of an Irish uprising. Ed Karmann, 2015 chairman of the Robert Emmet Society of Petoskey, has the scoop on Robert Emmet and how he became an intrinsic part of the northwesternmost county of Michigan’s lower peninsula – although he never even set foot there.

 
Saturday, September 26, 2015

New Casino Proposed in Mackinaw City

Features Kristi Kates A Nicolet Street property in Mackinaw City has been owned by the tribe for several years; their intent was always to eventually develop the land. The site formerly hosted a motel and then a water park, which was in operation until 2012.
 
Saturday, September 26, 2015

Lyric Theater To Return

Features Kristi Kates Now, the two entities are set to meet, as summer resident Roger W. Blaser, president of the Harbor Springs Lyric Theater, is working to revive the Lyric in a new location, again showing movies right downtown and giving 275 East Main a new lease on life.
 
Saturday, September 19, 2015

What To Do With All That Squash

Features She often uses squash in things like soups or a rich Moroccan stew, and local vegetables are often included as accompaniments to both her starters and entrees, but she finds that it takes more than a little effort to shape squash into something more complex or exotic.
 
Saturday, September 19, 2015

Have Food, Will Travel

Catering Industry Thrives in Northern Michigan’s Destination Wedding and Event Boom

Features Patrick Sullivan Labor Day used to mean the return of a more relaxed pace for almost every business in northern Michigan, but this is no longer the case in many of our region’s industries – especially when it comes to food...
 
Saturday, September 19, 2015

Restaurant Openings

Features Beth Milligan Details: Owner-chef Anthony Craig has already incubated one successful restaurant in the tiny 350 square-foot space on East Front Street in Traverse City. After moving his Latin-Asian fusion eatery Georgina’s to bigger digs down the street, Craig is now turning his attention to the upcoming launch of breakfast/lunch café Elsie’s.
 
 
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