Letters

Letters 05-02-2016

Facts About Trails I would like to correct some misinformation provided in Kristi Kates’ article about the Shore-to-Shore Trail in your April 18 issue. The Shore-to-Shore Trail is not the longest continuous trail in the Lower Peninsula. That honor belongs to the North Country Trail (NCT), which stretches for over 400 miles in the Lower Peninsula. In fact, 100 miles of the NCT is within a 30-minute drive of Traverse City, and is maintained by the Grand Traverse Hiking Club...

North Korea Is Bluffing I eagerly read Jack Segal’s columns and attend his lectures whenever possible. However, I think his April 24th column falls into an all too common trap. He casually refers to a nuclear-armed North Korea when there is no proof whatever that North Korea has any such weapons. Sure, they have set off some underground explosions but so what? Tonga could do that. Every nuclear-armed country on Earth has carried out at least one aboveground test, just to prove they could do it if for no other reason. All we have is North Korea’s word for their supposed capabilities, which is no proof at all...

Double Dipping? In Greg Shy’s recent letter, he indicated that his Social Security benefit was being unfairly reduced simply due to the fact that he worked for the government. Somehow I think something is missing here. As I read it this law is only for those who worked for the government and are getting a pension from us generous taxpayers. Now Greg wants his pension and he also wants a full measure of Social Security benefits even though he did not pay into Social Security...

Critical Thinking Needed Our media gives ample coverage to some presidential candidates calling each other a liar and a sleaze bag. While entertaining to some, this certainly should lower one’s respect for either candidate. This race to the bottom comes as no surprise given their lack of respect for the rigors of critical thinking. The world’s esteemed scientists take great steps to preserve the integrity of their findings. Not only are their findings peer reviewed by fellow experts in their specialty, whenever possible the findings are cross-checked by independent studies...

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Monday, August 4, 2014

Benzonia's Roadhouse

Authentic Mexican Food

Dining Ross Boissoneau Start with an appetizer. There are the usual suspects like bean dip with cheese and chorizo, queso dip with cilantro, and guacamole. If you want something a little more unique, try Miguel’s Award-Winning Wings. Not sure what the award was, but with mango BBQ sauce or house red sauce complemented by blue cheese dressing, it doesn’t matter.
 
Monday, August 4, 2014

Homesteading Comes Alive in Port Oneida

Features Ross Boissoneau Albany businessman Thomas Kelderhouse, who owned numerous Lake Michigan cargo ships, was responsible for much of the logging in the area. In 1862 he built a dock on land provided by Burfiend. The growing community was named after the SS Oneida, one of the first steamships to stop at the dock.
 
Monday, August 4, 2014

TC Dance Project is Back

After a one-year hiatus, the Traverse City Dance Project is back.

Features Ross Boissoneau Artistic directors Jennifer McQuiston Lott and Brent Whitney, a Traverse City native, are bringing together professional dancers, apprentices, choreographers, and musicians for two shows at the City Opera House.
 
Monday, July 28, 2014

Bo and Blood, Sweat & Tears at Bay View

Music Ross Boissoneau

It’s not easy to replace a legend. It’s not easy to revive a legend. Heck, it’s not even easy to be a semi-legend. For Bo Bice, none of that matters. The former American Idol finalist is happy to be part of Blood, Sweat & Tears as that band tours the country and the world, and maybe even produces a new recording.

 
Monday, July 28, 2014

Quay: Charlevoix’s New Dining Destination

Dining Ross Boissoneau On the third floor, the open-air bar features a great view. The view extends to the second floor as well, where the menu reflects what Hodgson calls New American cuisine. Steaks and fish are featured as is pork, chicken and lamb; with sandwiches, soups, salads, and wraps available for lunch.
 
Monday, July 28, 2014

‘Les Mis’ at Interlochen: ‘No Way These are High School Students’

Hundreds auditioned from all over the country; only 40 got in.

Features Ross Boissoneau Each summer, the two team up and immerse themselves and their students in that year’s production. Last year, it was “Oklahoma!” This year, Hellems says he and Church chose to present a production that would have greater familiarity to the cast as well as to the audience.
 
Monday, July 21, 2014

Cru Cellars: Frankfort’s Epicurean Gem

Frankfort has hit the wine/beer/food lottery with a little place called Cru Cellars.

Dining Ross Boissoneau

Jen and Torrey Bingham, owners of the award-winning Tampa wine bar of the same name, opened its northern counterpart last year. Jen is a certified sommelier with an advanced certificate in wines and spirits. She has been featured in publications like Wine Spectator, Sommelier Journal, and the Chicago Sun-Times, among others.

 
Monday, July 21, 2014

Chicago’s Longest-Running Play at InsideOut

Features Ross Boissoneau That’s right. Thirty plays in 60 minutes. Presented by the Traverse City-based theater troupe Parallel 45 at InsideOut Gallery, “Too Much Light…” is many things, but is definitely not traditional theater, said Erin Anderson, the company’s executive director.
 
Monday, July 14, 2014

Roaming Harvest Expands to Restaurant

Dining Ross Boissoneau Roaming Harvest, one of the first food trucks parked at Traverse City’s Little Fleet restaurant, now has a sister store that stays put.
 
Monday, July 14, 2014

The New Social Hour

Experts, Users Speak Out About Social Media

Features Ross Boissoneau Twitter, Pinterest, Facebook, LinkedIn, Google Plus, Foursquare, Snapchat, Digg, YouTube, and a host of other sites and technologies have come and, in some cases, gone (anyone remember MySpace?). Some people dabble in it; for others, it can replace actual interaction. Fortunes have been made and lost, lives enhanced and ruined. It all depends on how it’s used.

 
Monday, July 7, 2014

A Northern Michigan Treasure: Legs Inn

There’s one restaurant in Emmet County that definitely has legs.

Dining Ross Boissoneau For more than 90 years, the Smolak family has run Legs Inn at Cross Village, a visually unique spot in its own right that lays claim to the regionally beloved dining destination.
 
Monday, July 7, 2014

Girl Gone Mild

Rita Rudner’s soft-spoken comedy still kills

Features Ross Boissoneau When her dancer’s legs began to wear out, Rita Rudner decided her show biz odds were much better as a standup comedian.
 
Tuesday, July 1, 2014

Mummies, Much More (Music) at Cherry Festival

Bloody, bandaged, and undead, Here Come the Mummies have nonetheless got soul oozing out every pore.

Music Ross Boissoneau The fan fave funk/r&b/jazz band is coming back to the National Cherry Festival on July 6, along with a lineup that includes rock, blues, country, pop and alternative music – sometimes all on the same bill – by Collective Soul, George Thorogood and the Destroyers, Uncle Kracker, Blues Traveler, Justin Moore, and Tommy James and the Shondells.
 
Tuesday, July 1, 2014

Call of the Mild

Dining Ross Boissoneau THE SCENE The Conklins wanted to be in Northern Michigan, which would have seasons similar to what they’d experienced in Alaska. They sold 21 of their 27 sled dogs and bought a home in Harbor Springs, planning their restaurant even before finding a location.
 
Tuesday, July 1, 2014

Who Doesn't Love a Parade?

July is the kick-off for Northern Michigan’s parade season. Summer fairs and festivals, such as Alpenfest in Gaylord and the National Cherry Festival in Traverse City, also feature parades.

Features Ross Boissoneau There’s no entry fee or official rules – heck, there’s not even an official sign-up, and its entries vary from year to year. Politicians, floats blasting music or water, a kazoo band, a lawnmower drill team, fire trucks and Jerry Decker of Decker’s Pumping Service, who throws rolls of toilet paper.
 
 
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