Letters

Letters 06-20-2016

More About Kachadurian Columnist Tom Kachadurian’s recent fit to slash out at the world of science and scientists is just another example of his profound ignorance and shallowness...

Love Wins Wow! Donald Trump scares me! He is a nasty individual who has the one thing that makes him dangerous…money! If he becomes president, the U.S. will be completely destroyed. It is already in serious trouble...

The New Normal Fifty more gunned down. They say it was a gay bar. Remember “saloons” had a connotation of a specific “type” of entertainment. Today, bars are simply social meeting places for all walks of life...

Topic: chocolate
Monday, April 21, 2014

Loco for Cocoa

When it comes to chocolate, not many have taken the kind of plunge Barbara Disborough has.

Dining Ross & Marc Boissoneau Vendors exhibiting include Moomers Ice Cream, Kilwin’s Traverse City, Grocer’s Daughter Chocolates, Pleasanton Bakery and Café, Confections by Kim, Just Good Chocolate of Lake Leelanau, Market Bistro from Interlochen, Sweet Petites of Grand...
 
Monday, November 24, 2014

Five Gifts for the Food Enthusiast

Features Maine-based Stonewall Kitchen produces a boatload of food products and kitchen accessories. Tops among them are a sextet of sauces, perfect for the chocoholic on your list: Chocolate Peanut Butter, Bittersweet Chocolate, Dark Chocolate Sea Salt Caramel, Dark Chocolate Coconut, Dark Chocolate Toffee and Spicy Mexican Chocolate.
 
Monday, February 9, 2015

February Festival

Features Kristi Kates The first day of spring is only about six weeks away, but there’s still a whole lot of winter fun to be had around northern Michigan! Check out these February winter festivals that’ll have you dining, bowling, skating, dating and more.
 
Saturday, July 25, 2015

Chalk and Chocolate Expands to TC

Art Kristi Kates “It’s a gorgeous and perfect spot,” Mc- Surely said. “Large international street art festivals are often several day affairs,” she continued. “At our fest, many of the artists will be working most of the day on their piece, with spectators able to hang out, view and talk to the artists.
 
Saturday, February 20, 2016

Just Good Chocolate to be reborn in Traverse City

Features Ross Boissoneau Along those lines, Warner is working with VASI (Amazonia Vision for an Integrated Sustainability), a project with a mission to provide legal and sustainable incomes for those in poor, rural areas of the Amazon. A major part of the VASI vision involves planting, harvesting and exporting organic, wild and heirloom varieties of cacao.
 
Saturday, March 12, 2016

The Snacks O’ the Irish

Features Kristi Kates As we celebrate everything Irish this month, it’s fun to remember that many countries and cultures have some equivalent of snacks or “junk food” just like America does.
 
Saturday, June 25, 2016

Cherry Treats For All!

Features Kristi Kates A rich maroon skin encasing a dark, juicy red fruit, the Balaton cherry’s striking color is matched only by the intensity of its cherry flavor. Spoon Foods preserves the flavor power of these little fruits in a rich cherry syrup spiked with brandy, vanilla, and spices, creating a topping that’s perfect for spooning over crepes or ice cream.
 
 
Close
Close
Close