Letters

Letters 04-25-2016

Taking Our Trees Seconds ago this pine tree was alive. Well, Mr. Cook — our County Road Commission head —and Peninsula Township government … by not weighing in (I guess it’s not your problem or responsibility to communicate with residents), you allowed the County Road Commission to bulldoze down huge swaths of lakeside trees in order to increase the bike lane. This can’t be happening. I have no clue why they would cut trees down that help block snow from creating drifts on Peninsula Drive and help keep the beach area intact. Plus, they are not increasing the width of the road when they repave. I just don’t get it. This is amateur hour at county and township government...

Government Service Unrewarded I served the federal government for XX years with the [agency], [doing XX]. I also worked in the private sector, [doing XX]. When I retired, I was surprised to learn my Social Security benefit would be $XXX less per month than my colleagues and neighbors who had never worked for the federal government. This is all because of the Windfall Elimination Provision (WEP) under the Social Security law...

Which Greased Palm Now that “Chicago values” have utterly corrupted the executive and judicial branches of our federal government, this November We the Plebeians shall either vote to right the governing integrity of the United States constitution’s twin pillars of limited government and separation of powers or turn and step collectively onto the blood soaked road to serfdom...

The Political Mess And Challenge As citizens we are faced with a real challenge. The media and the political candidates have taken over a year to attack those whom they are opposing. The unfavorable ratings of those who may be nominated are above 50 percent. That should be no surprise, considering the length of time given to bloodying one another with opinions that have little relationship to truth. The polling companies, which confess they are not reliable, make everything a game of winning...

CORRECTIONS In last week’s issue we had photos with the incorrect stories on page five. The dance photo should have accompanied the story about grants to nonprofits. The image of Crooked Tree Arts Center Petoskey should have accompanied the story about the ArtPrize exhibit at CTAC.

We also reported the incorrect day for the Bayshore Marathon in Traverse City. The correct date is Sat., May 28.

We apologize for these errors.

Topic: coffee
Monday, March 26, 2012

Best Barista

Master Barista at Roast & Toast

Best of NM 2012 “I grew up in Alanson, but always hung out in Petoskey, and one day I walked into Roast & Toast and felt at home,” said Thompson. “The staff was really friendly, all the other people in the place seemed cool and the coffee drinks were delicious, so it became my hangout.
 
Friday, January 3, 2014

Tasteful

Dining Ross Boissoneau They moved from New Mexico and Mason, John’s hometown, to the area to start the Empire Coffee Company. Only problem was they discovered they weren’t alone. “We found there were 12 or 13 Empire Coffee Companies in the country,” said John with a laugh..
 
Monday, April 14, 2014

Bottoms Up

ELIXIR’S FRESH CONCOCTIONS

Dining Beth Milligan Owned by holistic chiropractor Dr. Jena Hullman, the café’s approach to juices, smoothies, coffee and other beverages is to use only wholesome ingredients, strictly avoiding refi ned sugars and carbs, gluten, and artifi cial sweeteners..
 
Monday, May 5, 2014

Downtown Petoskey Perks Up

Dining Kristi Kates THE MENU Local, local, local is a big part of North Perk’s mantra. They try to work with as many local companies in general, using bakeries like Johan’s, Crooked Tree Breadworks, and My Sister’s Bake Shop for their daily baked goods, bagels, cookies, and granola bars, some of which are gluten-free and/or vegan.
 
Monday, June 2, 2014

Roast and Toast's Near Miss

Dining Ross Boissoneau Sandwiches include a grilled chicken gyro; veggie pita; peppered turkey with Swiss cheese, sundried tomato pesto mayo and roasted red peppers; an avocado BLT and many others that can be served on whole wheat, rye, sourdough, or vegetable bread. There are three wraps on the menu as well.
 
Monday, July 21, 2014

One Delicious Drip

Dining Kristi Kates It took 10 years of travel, but what Danielle Charles and Mike Davies brought back to Petoskey was no ordinary souvenir. Instead, the couple built and opened , their homage to artisanal baking, old-world drinking chocolates, and handcrafted coffee brewing methods that echo a vintage laboratory experiment.
 
Monday, September 22, 2014

A L’il Expansion in Big Taste

The Redheads Bring Bold Flavors to Leland

Dining Kristi Kates You know them from local restaurants Kejara’s Bridge and The Redheads Café. They’re popular for serving up local, organic, whole foods that support their community. Now, the dynamic duo of Sarah Landry Ryder and her sister Christen—both as redheaded as their company name—has unveiled its next venture: the L’il Leland Cafe inside Leelanau Books.
 
Monday, November 24, 2014

Five Gifts for the Artsy Type

Features Long hours spent creating masterpieces require lots of coffee (or tea or chai, if you prefer). Yet, artists need something a little more inspiring than the average coffee cup. Sturgeon Bay Pottery, a place chock-full of artists, including founders and potters Steve and Karen Andrews, is the ideal location to fi nd a mug as unique as your giftee.
 
 
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