Letters

Letters 05-25-2015

Michigan’s Depleted Funds So now we know why the Michigan legislators wanted to rush Proposal 1 down our throats.

Legality of Marriage & Divorce An article in the May 25th issue of Time reveals that: “We now have reached a point where fewer than half of kids leaving high school will have their parents living together.”

Cold Paradise Your May 18 cover story “Why is Northern Michigan So White?” is preposterous. For starters, we have plenty of diversity in this region: German, Polish, Swedish, Lithuanian, Norwegian, French Canadian, etc. – all groups that flourish in colder, harsh winter climates.

Unpave Those Roads Michigan legislators recently put before the people a proposal to increase tax to increase funds to the DOT and road commissions across the state for road repairs. The proposal failed by a significant margin.

Topic: cook
Monday, August 6, 2012

Here Come the Drones

NMC OFFERS UNMANNED FLIGHT COURSES

Features Erin Crowell Under the Wikipedia entry for “drone,” you will find such words as “chemical,” “warfare,” “target” and “humanoid” – words that send a chill down one’s spine when considering their recent presence in the media. Drones, or unmanned aerial systems (UAS) as they are technically referred to, are being heavily manufactured and put to use by the U.S. government, and in countries throughout the world.
 
Monday, September 1, 2014

Frankie Ballard Headlines Country Jamboree

Music Kristi Kates LIKE NOTHING ELSE Festival organizer Chris Cook has been running the festival grounds in Buckley for the past three years. Over that time, he said, they’ve hosted a lot of country concerts, but this is the first time they’ve focused specifically on a full-speedahead, all-country event.
 
Monday, February 23, 2015

Behind the Chefs: What They Cook at Home

Features Kristi Kates Favorite Thing He Cooks at Home: “Unless I’m working on a new item for the restaurant, I rarely cook Asian food at home. My pizza stone, however, gets a lot of use. I keep preportioned dough in the freezer and always have San Marzano tomatoes, fresh moz zarella.
 
 
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