Letters

Letters 03-02-2015

American Exceptualism Rudy Giuliani was espousing his opinion to Fox News that Barack Obama did not love America and didn’t brag enough about “American Exceptionalism.”

Fur Is Not Chic When my 25-pound dog stepped in a toothed steel leg hold trap a few ft off the trail, I learned how “unchic” fur is. I had to carry her out two miles to get to a vet.

Which Is More Dangerous? Just a couple of thoughts I had in response to the letters by Gordon Lee Dean and Jarin Weber in the Feb. 23 issue. Mr. Dean claims that there have been zero deaths from the measles in the past ten years.

Real Action on Climate In “Climate Madness” in the Feb. 9 issue, the writer points out that scientists are all but unanimous and that large numbers of people agree: global warming poses a threat to future generations.

Real Science Wolfgang Pauli, the Nobel Prize winning Austrian-born theoretical physicist, was known not only for his work in postulating the existence of the neutrino but feared for his razor-edged humor.

Topic: course
Tuesday, September 3, 2013

Not Your Grandma’s 5k

Local race directors take on growing trend of obstacle course races

Features Erin Crowell Obstacle course races are surging in popularity across the country. Events ranging from three to a dozen miles take participants through mud, over barriers, under log beams and across the finish line with a sense of completing something more than just a running race.
 
Monday, July 14, 2014

Solar Golf

Michigan’s first solar course opens after a three-year statewide drought of new courses.

Features Patrick Sullivan Bigger players are also getting into solar. Consumers Energy announced July 1 that they had selected 22 solar projects across the Lower Peninsula as part of their Experimental Advanced Renewable Program. The program enables participants to sell excess energy back to Consumers.
 
Monday, August 25, 2014

Northport Busts Out

The county’s northernmost village went from bust to boom, but how?

Features Patrick Sullivan

New businesses have appeared up and down Waukazoo St., eager to serve the 500- plus people who live there year-round as well as waves of summer visitors.

 
Monday, September 22, 2014

Pigstock TC 2014

Features Kristi Kates This extensive three-day course teaches whole animal use and charcuterie (meat preparation) practices. Now in its fifth year, it’s been praised for expanding the knowledge of both pros and everyday cooks, and for encouraging responsible and inventive use of ingredients.
 
 
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