Letters

Letters 05-25-2015

Michigan’s Depleted Funds So now we know why the Michigan legislators wanted to rush Proposal 1 down our throats.

Legality of Marriage & Divorce An article in the May 25th issue of Time reveals that: “We now have reached a point where fewer than half of kids leaving high school will have their parents living together.”

Cold Paradise Your May 18 cover story “Why is Northern Michigan So White?” is preposterous. For starters, we have plenty of diversity in this region: German, Polish, Swedish, Lithuanian, Norwegian, French Canadian, etc. – all groups that flourish in colder, harsh winter climates.

Unpave Those Roads Michigan legislators recently put before the people a proposal to increase tax to increase funds to the DOT and road commissions across the state for road repairs. The proposal failed by a significant margin.

Topic: polish
Monday, July 7, 2014

A Northern Michigan Treasure: Legs Inn

There’s one restaurant in Emmet County that definitely has legs.

Dining Ross Boissoneau For more than 90 years, the Smolak family has run Legs Inn at Cross Village, a visually unique spot in its own right that lays claim to the regionally beloved dining destination.
 
Monday, July 28, 2014

Boyne Falls Celebrates 40 Years of Polish Festival

Features Kristi Kates For four days in Boyne Falls, everyone within spitting distance of downtown is Polish. And for 40 years, the Boyne Falls Polish Festival has been the place to be for pierogis, polkas, and parades.
 
Monday, December 1, 2014

Opa! Still Going Strong

Dining Ross Boissoneau Among the pitas, the gyros may be the most popular, but the vegetarian options are also enticing: the Mediterranean includes falafel and hummus; the European has grilled mushrooms, sun-dried tomatoes and roasted red peppers; and the Pesto Perfect Pita features basil pesto, roasted peppers, tomatoes and melted Kasseri cheese.
 
Monday, March 23, 2015

Beauty S.O.S.

Features Kristi Kates “We were discussing adding some new things to Venus and we all got to talking about how we’d love to be able to go somewhere to get fast touchups before an event or dinner,” explained Manager Giovanna Infante, who worked closely with Venus President Susan Ruoff and Marketing Manager Corrina Leete on the new venture.
 
 
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