Letters

Letters 06-20-2016

More About Kachadurian Columnist Tom Kachadurian’s recent fit to slash out at the world of science and scientists is just another example of his profound ignorance and shallowness...

Love Wins Wow! Donald Trump scares me! He is a nasty individual who has the one thing that makes him dangerous…money! If he becomes president, the U.S. will be completely destroyed. It is already in serious trouble...

The New Normal Fifty more gunned down. They say it was a gay bar. Remember “saloons” had a connotation of a specific “type” of entertainment. Today, bars are simply social meeting places for all walks of life...

Topic: taste
Monday, October 28, 2013

Tasteful

Dining Ross Boissoneau After a few months of working at Mico’s (which was eventually sold and became Firefly), he returned to the warmer climes of southern California. But he returned to the area in more temperate weather, and eventually decided it was time to move here and open his own restaurant.
 
Monday, September 15, 2014

Gourmet by the Bay

Dining Kristi Kates

Come Labor Day, Harbor Springs could call it good. Instead, the quaint resort town steps it up with its annual Taste of Harbor Springs, an extensive lineup of culinary tastings on its waterfront. Immersed in the crisp fall air and falling leaves, the Taste also offers plenty of friendly mingling with fellow foodies, who are often wrapped up in their plush fleece coats.

 
Saturday, September 19, 2015

Changing it Up at Taste of Harbor Springs

Features Kristi Kates The premise of Taste of Harbor Springs has remained the same throughout its 22 years, a testament to Hughes’ careful research and planning in the early days, but as new restaurants and chefs find their way to the city and carve out their own...
 
Saturday, October 10, 2015

Taste of Home Brings Cooking Fun to Petoskey

Dining Kristi Kates Anyone responsible for the cooking in a Michigan household has likely heard of Taste of Home. The American magazine, owned by Reader’s Digest, has been around since 1993 and specializes in Midwestern foods and recipe exchanges for its 3.5 million subscribers.
 
Saturday, March 5, 2016

The 2016 Taste of Gaylord

Features Kristi Kates Are you a foodie? Whether you’re a Gaylord local or simply planning a visit to the Alpine Village, Wednesday, Mar. 9 is a date for all foodies to mark in their calendars. That’s this year’s Taste of Gaylord, the premier event showcasing the best of Gaylord’s diverse and delicious restaurant scene.
 
 
Close
Close
Close