Now in its fourth year, the Traverse City Wine & Art Festival was
looking for something a little bigger for this year. They found it in
Rusted Root. The roots-rock jam band will headline this year’s festival.
But in the years since, their patrons have helped the restaurant evolve. While it still boasts some surprises, the Cedar Rustic Inn now specializes in what some might think of traditional food, such as pot roast and fried chicken, but all expertly prepared.
are a lot of schools of thought when it comes to preparing the Thanksgiving turkey. Many food experts suggest preparing two medium size birds (10 to 12 lbs) versus one large 20-plus pound turkey. Then there is the great stuffing in the bird versus not stuffing the bird debate.