Dining Ross Boissoneau “A stuffed meatball isn’t a meatball anymore. I wanted to go back to what I remember: fresh herbs, pesto, basil, garlic – what’s better?” The answer, as far as he was concerned, was nothing. That’s why the menu at Nonna’s isn’t overrun with ingredients.

Features Patrick Sullivan

When Gary Howe learned the Grand Traverse County Road Commission planned to spend some money to improve Lafranier Road, he decided he wanted to have some input.  Howe proposed a walking tour of Lafranier with local planners, transportation specialists and a couple members of the road commission. The Northern Express tagged along on the snowy morning of Nov. 28.

Irresponsible NRA  The NRA and its members must be in a total adrenalin rush with the murdering of 26 children and teachers along with the mother of the shooter...

The role of mental illness I seem to have a little different take on the Newtown tragedy than most. What I notice is that on the same day, halfway around the world, a disaffected Chinese worker went to a local elementary school and stabbed 22 kids.

No such thing... How stupid are the American public? And how disingenuous is the left-wing press? Those poor children’s bodies were still inside the school building and the freekin’ liberals were all talking about gun control.

Extremists in charge Our Republican dominated State Legislature has passed legislation that allows religiously affiliated hospitals and physicians to deny emergency room care to anyone who is a member of a group they consider immoral.

An answer to ignorance But what feeds that confusion is exemplified in last week’s letter by Joel Weberman, titled: “An ignorant letter.”

The concert controversy Regarding the Veterans Day concert at First Congregational Church ... As a Christian, FCC member, and veteran, I attended the concert and commend all who participated.

Lame duck outrage One hundred eighty-two bills were passed in Michigan’s lame duck session, many in the middle of the night with no discussion. Guns & the Constitution There were no bullets as we know them today. To fire the gun the frontiersmen had to first pour a measured load of gun powder down the barrel.

Features Erin Crowell For one hair or wax appointment, clients at the Foiled Hair Lounge in downtown Traverse City are transported, for a moment, to the urban feel of a city landscape. With just the tops of buildings—including nearby businesses and churches—in view, the hair studio gives the impression of a city loft.

Features Patrick Sullivan “The guy is dressed like a commando out of a bad movie,” Roote said. “He’s got on camo from head to toe, boots, and he’s got two shoulder holsters, each one holding a handgun, ready to draw at around chest high. You can’t imagine. I told my brother to get on the ground.

Features Erin Crowell “We took a walk through the vineyards--and this sounds corny but it’s true--I picked up a dandy-lion and blew it,” said Fox. “Brody asked what I wished for and I said that we would spend our lives together...When I turned around he was down on his knee, with a box in hand!”

Features Erin Crowell

Today’s industry trends aren’t lost on Carter Schmidt.

“Selling lemonade? You just don’t make much doing that; and, well, the newspaper boy may have disappeared,” the eight-year-old tells me, a journalist, on the logistics of childhood employment. The third grader at Eastern Elementary School in Traverse City is an entrepreneur, having just completed the milestone of one year in business with his company, Carter’s Compost. The bike-powered, kid-driven kitchen scrap pick-up service has been turning dirt since last April, charging its Traverse City neighborhood customers $5 a month for fresh compost.