Letters

Letters 12-14-2014

Come Together There is a time-honored war strategy known as “divide and conquer,” and never has it been more effective than now. The enemy is using it against us through television, internet and other social media. I opened a Facebook account a couple of years back to gain more entries in local contests. Since then I had fallen under its spell; I rushed into judgment on several social issues based on information found on those pages

Quiet The Phones! This weekend we attended two beautiful Christmas musical events and the enjoyment of both were significantly diminished by self-absorbed boors holding their stupid iPhones high overhead to capture extremely crucial and highly needed photos. We too own iPhones, but during a public concert we possess the decency and manners to leave them turned off and/or at home. Today’s performance, the annual Messiah Sing at Traverse City’s Central Methodist Church, was a new low: we watched as Mr. Self-Absorbed not only took several photos but then afterwards immediately posted them to his Facebook page. We were dumbfounded.

A Torturous Defense In defense of the C.I.A.’s use of torture in a mostly fruitless search for vital information, some suggest that the dire situation facing us after 9-11, justified the use of torture even at the expense of the potential loss of much of our nation’s moral authority.

Topic: winter
Monday, February 17, 2014

“W” Stands for Winter at Petoskey’s Latest Fest

Features Kristi Kates Not wanting to disappoint the public, Goodman and her team decided to be straightforward about it. So today, it’s simply the Petoskey Winter Festival, although the goal of cheering up the winter doldrums is the same. “Only the name has changed,” Goodman said.
 
Monday, February 17, 2014

Hit the Water This Winter

A wintertime float down a frigid river is a far cry from the familiar, lazy July excursion.

Features Mike Terrell “We see a lot of repeat business,” said Harper, who has run trips for 20 years with his wife Kay through Jordan Valley Outfitters. “Many come back with friends. Once they make the trip, they discover winter is a special time. The beauty and peace and quiet this time of year are extra special.
 
Monday, September 22, 2014

Shaggy’s Copper Country Skis

A Boyne City Business SUCCESS STORY

Features Mike Terrell

Like most kids, Jeff and Jonathon Thompson loved taking things apart and putting them back together. But they never thought that inquisitiveness would lead to a successful family business. In 2005, having cut apart a pair of Dynastar skis the winter before to make a ski bike, they decided to try building a pair of skis. It wasn’t a very successful start.

 
Monday, December 8, 2014

Kite On The Bay Or Throw A Stone

Features Beth Milligan Farran is part of a group of roughly 30 regular snowkiters who can be seen gliding across icy fields and frozen bodies of waters in Grand Traverse and Leelanau county every winter on skis or snowboards under colorful kites. Like the summer version of the sport, kite snowboarding involves harnessing the wind to gain.
 
Monday, December 8, 2014

Sled Mania!

Features Mike Terrell Snowmobilers from all around the Great Lakes come to ride thousands of miles of groomed trails crisscrossing the Wolverine State, and in turn support many small businesses that depend on that infusion of cash during the slower winter months to survive.
 
Monday, December 8, 2014

Cary Adgate’s Top Ten Picks for Up North Winter Fun

Features Kristi Kates Cary Adgate is an inductee of the U.S. National Ski and Snowboard Hall of Fame, a former U.S. Ski Team member, U.S. National Ski Champion and two-time Olympian, having spent 18 years on top of the world-class ski competition circuit.
 
Monday, December 8, 2014

Mountaintop And Sleigh Ride Dinners

Features Beth Milligan While mountaintop and sleigh ride dining have long been popular activities at western ski resorts, northern Michigan is now embracing the tradition with signature style. Offering exquisite cuisine, breathtaking views and a truly unique experience to savor long after the weather warms, there are many options from which to choose.
 
 
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