Letters

Letters 12-14-2014

Come Together There is a time-honored war strategy known as “divide and conquer,” and never has it been more effective than now. The enemy is using it against us through television, internet and other social media. I opened a Facebook account a couple of years back to gain more entries in local contests. Since then I had fallen under its spell; I rushed into judgment on several social issues based on information found on those pages

Quiet The Phones! This weekend we attended two beautiful Christmas musical events and the enjoyment of both were significantly diminished by self-absorbed boors holding their stupid iPhones high overhead to capture extremely crucial and highly needed photos. We too own iPhones, but during a public concert we possess the decency and manners to leave them turned off and/or at home. Today’s performance, the annual Messiah Sing at Traverse City’s Central Methodist Church, was a new low: we watched as Mr. Self-Absorbed not only took several photos but then afterwards immediately posted them to his Facebook page. We were dumbfounded.

A Torturous Defense In defense of the C.I.A.’s use of torture in a mostly fruitless search for vital information, some suggest that the dire situation facing us after 9-11, justified the use of torture even at the expense of the potential loss of much of our nation’s moral authority.

Topic: food
Monday, August 11, 2014

Letters 08-11-2014

Letters

Build A Better Cherry Fest

I strongly disagree with Mr. Tuttle’s piece insisting that we keep National Cherry Festival exactly as it remains. Many residents, including myself, are not in favor of eliminating the festival, but rather asking some very poignant questions...

A Real Farmers Market

The ongoing practice of farmer’s market vendors reselling produce they don’t grow themselves, and failing to identify it as such, has never been about “big farmer versus little farmer,” as one of the resellers claims, but rather about transparency and being straightforward and telling the truth to buyers...

Congrats on the Wet House

How wonderful to see that there are people who are intelligent, compassionate and actively doing something to help those with addictions and mental differences which are viewed with critical disapproval by many. Mental challenges and addictions to drugs and alcohol are not unique to homeless men, these things affect both men and women and people from all income levels...

 
Monday, September 1, 2014

Dates 09-01-2014

Dates Jamie Kauffold Become “King of the Mountain” in this 5k obstacle course/run designed by former & active duty military specialists. It is presented by the U.S. Air Force & Cherry Capital Subaru at Mt. Holiday, TC this Sat., Sept. 6 at noon. Enjoy great food & a beer tent afterwards.
 
Monday, September 22, 2014

The Ripple Effect of the Mario Batali Tweet

Features Jodee Taylor Celebrity chef and part-time Leelanau County resident Mario Batali is all over the media, both traditional and social. And he’s effusive in sharing his love of northern Michigan — its scenery, its golf and, especially, its food.
 
Sunday, October 19, 2014

Dining With Dogs

Dining Jodee Taylor In Michigan, it’s actually illegal to have animals in areas where food is served, including outdoor dining areas. However, state and federal food codes prohibiting animals in these areas refer to full-service dining situations. If food is prepared indoors and carried outside by the patron himself, no laws are being broken.
 
Monday, November 10, 2014

Drawbridge Bistro: A New Stafford’s Landmark

Dining Ross Boissoneau

When the Charlevoix drawbridge is up, traffic sits stopped in both directions. For drivers just trying to get through town, it’s a pain to be endured. For diners at the Drawbridge Bistro, though, it’s just another part of the attraction.

 
Monday, December 8, 2014

Pearl’s, Queen of Creole

Dining Ross Boissoneau THE SCENE Though wildly successful today, Pearl’s was far from a sure thing. As the restaurant’s website says, “We can still recall the sincere concern of all those who went out of their way at the time to ask us, ‘What are you, nuts?’” Moore...
 
Sunday, December 14, 2014

Georgina’s Makes Its Move

Dining Ross Boissoneau For months, fans of Chef Tony Craig’s creative cuisine have been eagerly awaiting the opportunity to enjoy his signature fare once again. After closing the original Latin/Asian taqueria, renovations of the new space took longer than expected.
 
 
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