Anna Faller | Author
On a Mission
June 4, 2022
Whether it’s beer, Irish fare, BBQ, or fine dining, local boys turned business associates Greg Lobdell and Jon Carlson know how to make a restaurant shine. Under Mission Restaurant Group’s operation, the duo have five local eateries in Traverse City: North Peak Brewing Company...
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Holesome Bites’ Strawberry Buttermilk Cake
May 28, 2022
Imagine, if you will, the ultimate pastry-case perfection, packed and waiting on your porch. Drooling already? We don’t blame you. Enter: Holesome Bites in Manistee. Opened in 2021 by pastry chef Kaitlyn Huber and her partner Marc Qualls-Sanchez, this by-delivery bakery is all about...
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Blackrocks Brewery’s Honey Lav
May 21, 2022
What do you do when your day job pulls the plug? For homebrewing duo David Manson and Andy Langlois, the answer was to hone their hobby. “We thought at retirement we’d dabble more professionally in [brewing],” says Manson. “It just came around earlier than anticipa...
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Don’s Drive-In Big D Burger
May 14, 2022
Opened in 1958, Don’s Drive-In is a Traverse City staple. Specializing in hand-dipped shakes and hearty sandwiches, Don’s menu is old-school carhop fare served with a heaping side of nostalgia. It doesn’t get much more Americana than Don’s classic Big D Burger. Ser...
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The Sea Bird in Central Lake
May 14, 2022
Chris and Merrie Corbett are experts at spotting a hidden gem. Since starting their first northern Michigan business—Adams Madams boutique in Central Lake—in 2002, the pair has wasted no time in amassing a whopping 10 other area properties.
Their leisure and retail loc...
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Coffee by Steph’s Samoa Cookie Draft Latte
May 7, 2022
What do you get when human connection meets craft? For West Coast transplant Stephanie Mora, the answer is an outrageous cup of coffee. A java junkie since college, Mora’s highly-caffeinated career was sealed by her experience on Central American coffee farms, where she saw first-ha...
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Alley Cat’s Eats & Sweets’ Massaged Kale Salad
April 30, 2022
At Alley Cat’s Eats & Sweets, mama-food is the name of the game. Founded in May 2021 by hospitality veteran Allie Gualco and her mother, Kristen “KJ” Joppich, this no-frills food truck is fully committed to filling your belly and fortifying your soul. “I don&rs...
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A Swim in Grand Traverse Bay in the Rain
April 30, 2022
Esteemed author and essayist George Saunders arrived rather late to the literature party. “I’d always liked reading,” he says, “and I had this idea of myself as being a writer, in the tradition of Hemingway, having adventures.” His South Chicago background, h...
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MI Brew’s Bee’s Knees
April 23, 2022
While warm weather in northern Michigan is only starting to arrive, there’s no reason we can’t all be on a white sand beach if we squint hard enough, and the image gets a little clearer when accompanied by a handmade cocktail. This is where Grayling’s Michigan Brew comes...
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Banana Bread French Toast at The Iron Skillet
April 16, 2022
Every small town has its distinguishing dive, and for residents of Mancelona, that spot is The Iron Skillet. Helmed by hospitality veteran Mike Nygren, the café opened its doors in 2011 to an array of kicked-up diner classics. Since then, the Skillet’s from-scratch kitchen, n...
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Green Bird Organic Cellars’ Concord Rose
April 9, 2022
Au naturel is the name of the game at Green Bird Organic Cellars and Farm in Northport. Originally founded in 2005, its current owners, Tim and Betsy Hearin, purchased the property in 2019, which, they were surprised to find, came with its own vineyard. Situated on 15 stunning acres, Gree...
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Trailside Eats: Where to dine when you’re out and about
April 9, 2022
Not much tastes better than a meal you didn’t have to cook; especially when it’s served with a side of fresh air. For those with an appetite for the outdoors, here are four of our favorite trailside stops—all of which are athletic gear and gym shoe-friendly—and the...
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Black Market Foods’ Hot Mess
March 26, 2022
Few things scream spring in northern Michigan quite like the perfect roadside sandwich. For the best in mobile munchies, look no further than Charlevoix’s Black Market Foods. First opened as a food truck in 2021, the business expanded to a permanent storefront earlier this year, and...
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Blustone Vineyards’ Artisan Series
March 19, 2022
For the rock hunters among us, Michigan is the mother lode, and finding an elusive Leland Blue is the jackpot. That same sense of unexpected discovery is at the heart of how Blustone Vineyards in Lake Leelanau approaches its product. Situated along 40 acres of pristine Leelanau soil&mdash...
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Bringing the U.P. Closer to Home
March 19, 2022
For award-winning author Ellen Airgood, writing often feels like fate.
“I think I’ve always been a writer at some level,” she tells Northern Express. The realization first hit her at age 10, when, with the help of her mother’s trusty typewriter, sh...
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Aliens, iPods, and Carl Sagan
March 5, 2022
Jack Cheng didn’t set out to be a children’s book writer. An alumnus of the University of Michigan with a degree in communications and media studies, Cheng worked in copywriting and design—and co-founded a tech startup—before his nightly journaling practice provide...
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Northern Latitudes' Sweet Tart
March 5, 2022
While spring is still a few weeks away, Northern Latitudes Distillery is serving up seasonal flavors by the swig. Open since October 2012, this Lake Leelanau stillhouse features classic and craft drinks alike, and their rotating selection of hand-made hooch is at the center of every scrip...
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Pond Hill Farm’s Parm-crusted Grilled Cheese
Feb. 26, 2022
At Pond Hill Farm in Harbor Springs, playtime is the name of the game for adults and kids alike. Founded in 1995 as a family-owned egg and produce stand, the place has since blossomed into a full-blown agritourism park. Visitors can play with the “kids” — pun intended &m...
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One Night, a Trifecta of Authors
Feb. 12, 2022
On Thursday, Feb. 24, the National Writers Series welcomes esteemed authors Wanda M. Morris, Vanessa Riley, and Honorée Fanonne Jeffers to its virtual stage for a special Black History Month celebration. Featuring each of their buzz-worthy books — “All Her Little Secret...
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Archie's Rueben Egg Rolls
Feb. 11, 2022
Archie’s Fresh Food Truck in Traverse City takes eating local to a whole new level — specifically, that of the “Average Joe.” “We want people to know that they don’t have to spend $100 for all-local foods,” says chef Jon Petrie. “These thing... Read More >>