Faraway Flavors

Galician Wine Dinner comes to Palette Bistro

If you’re hungry for a taste of Spain but don’t have the miles to make the transcontinental flight, hop in the car instead and travel to Palette Bistro in Petoskey. On Friday, April 14, at 6:30pm, the restaurant will host a Galician Wine Dinner, a five-course food vacation to the Galician region of Spain. Your tour guides will be Chef Daniel Travis and special guest Inma Pazos, who will use her wine expertise to help you explore the exceptional wines of the Iberian Peninsula. As for the food, expect pickled shrimp, jamón serrano, black pepper and mushroom rubbed filet, macarrones con chorizo, and melindre doughnuts. Yum! Dinner and four wine pairings comes out to $85 per person, plus tax and tip. To book your reservation, head to MyNorthTickets.com and search “Galician Wine Dinner.” Contact Palette Bistro, (231) 348-3321, with any other questions.

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