Gold Baby Biscuits
Tastemaker
By Alex Tank | Feb. 15, 2020
Where was your last great biscuit moment? Somewhere south of here would be a reasonable guess. Now you can simply head to Suttons Bay to have a memorable, potentially addictive biscuit experience close to home. Next door to Mundo’s coffee shop, Alicia Manson & Lyndsey Egli of Gold Baby Biscuits are taking a modern tack on the Southern classic with satisfying flavor and delicate texture. Each biscuit is fluffy, miraculously moist, and, of course, golden. These two transplants from Chicago expertly pair fresh-baked biscuits with the perfect toppings. Tradition pointed us to the biscuit with butter and jam, a combo with subtle saltiness and fruity sweetness. For a savory take, we opted for the Lil’ Zipper, a sandwich layered with scrambled egg, white cheddar, and aromatic basil mayo on an “everything biscuit”, a seeded revelation so creative yet logical, you’ll wish you’d invented it. Winter hours are lean, so check online and plan ahead for your take-out action. Careful: You might just get hooked on the best biscuit in northern Michigan.
Seek out Gold Baby Biscuits at 206 N. Saint Joseph St. in Suttons Bay.
www.goldbabybiscuits.com.
Trending
Music That Feeds the Soul
“This is where it all started,” 89-year-old Dr. Robert Pattengale says as he plays a few keys on the old harpsic… Read More >>Elected Officials Must Stand Up for Michiganders
As we say goodbye to one election season and get fully thrown into another that will elect the entire Michigan state governm… Read More >>Thankful for Much
For many of us, Thanksgiving is the best of holidays. No gifts are required, there is good food and good company available i… Read More >>