August 18, 2026

Grille 44's Tater Kegs

Tastemaker
By Todd VanSickle | March 16, 2019

The first item on the menu at Grille 44 is Tater Kegs. There’s no beer in this potato-packing appetizer, but its oversized tots won’t leave you wondering where the name originated from. The dish includes a half-dozen huge tater tots smothered in cheddar cheese, bacon, and fresh chives. The toppings give the school lunch staple a gourmet makeover. But don’t expect to pop one in your mouth at a time; it takes at least three bites to finish each one. And while beer might not be an ingredient, it sure makes a good pairing. “A lot people that sit at the bar get the Tater Kegs,” said server Abby Hornkohl. “We sell a lot of them.” Find the family friendly bar and restaurant, a popular destination for snowmobilers, at the corner of US-31 and 13 Mile Road: 12951 Pleasanton Hwy., in Bear Lake. www.grille-44.com

Trending

FAMgrove Festival at Interlochen

Northern Michigan supergroup The Accidentals is headed to Interlochen Center for the Arts on Saturday, Aug. 22, at 6:30pm, f… Read More >>

A Symphonic Celebration of Home

Petoskey-based singer-songwriter and composer Tony Manfredonia is putting the Mitten State on the map with a special perform… Read More >>

Tunnel of Trees Art Trail 2026

As summer winds down, the Good Hart Artist Residency pulls out all the stops for their Tunnel of Trees Art Trail, an immersi… Read More >>

In the Kitchen with Martin Sorge: Recipes, Reality TV, and Really Great Bakes

Celebrity baker Martin Sorge grew up making Bisquick biscuits with his mom. This might not seem like the most auspicious beg… Read More >>