9 Bean Rows' Rum Raisin Brioche Feuillette

Tastemaker

By Anna Faller | Feb. 22, 2025

There’s nothing like a fresh-from-the-oven treat to warm your toes (and taste buds), and even sub-zero temps are no match for 9 Bean Rows’ Rum Raisin Brioche Feuillette. Inspired by French patisserie fare, this decadent little confection takes the classic croissant up a notch by coaxing all those flaky layers—a two-day affair—out of rich and fluffy brioche (a sweet dough enriched with eggs, butter, and yeast). Drooling yet? We’re not done! For an extra shot of flavor, each bite is infused with the caramelly essence of rum-soaked raisins, which are folded in before baking. The result is buttery pastry bliss. Treat yourself at 9 Bean Rows in Suttons Bay (9000 E. Duck Lake Rd.), and don’t forget to check out the homemade pasta and sauces to-go while you’re there! 9beanrows.com